Tag Archives: ranch life

Wild flowers, wild onions

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The smell of wild onions seeps through the closed doors and windows of the pickup I’m driving pointing back west towards home. It’s the time of night in the summer where it’s too late to be light, but it is the kind of light that turns the clouds pink and gives the sweet clover halos. It’s the time of night in the summer where you wish it wouldn’t end, the day, the light like this, the colors, the cooling down of the air. The season.

I’m driving home with my daughters in the back seat of the pickup. They look out the window at the power lines and ditch sunflowers whizzing by and as they look their legs are getting longer, their skin is a new shade of brown, their hair lightened by days in the sprinkler. Little wildflowers.

I smell the wild onions and suddenly I’m a little wildflower too in the dog days of summer, digging up the sweet salty roots with the boys on the side hill over the barbed wire fence outside the yard of my country school. We’re fresh off summer break, called back to desks and times tables and drinking milk out of little paper cones from the big machine. Before that, every day was like recess.   

It’s 95 degrees and the air conditioning in our house can’t keep up and I’m an adult now and I am married and so we are the ones tasked to fix it. But we are hot and it’s July and maybe we could load up the kids and head to the lake, but instead I turn on the sprinkler so the water sort of hits my tomato plants and sort of hits the inflatable pool and sort of hits my bare legs as I sit in a lawn chair sucking on a red popsicle and flipping through a magazine. My daughters splash and slide and make game after game out of the running water. And occasionally a horse fly bites my ankles, and occasionally my daughters holler about a bug in the pool, but it’s summer on the ranch and we wave off these aggravations and carry on with basking and splashing away a Sunday afternoon.

I meet my husband in the shade cast by our deck in the slowly sinking sun. I plop in a chair next to him and the smell of diesel exhaust and sweat and it reminds me of all the good men who ever worked out here on this place in the heat. He’s one of them and the gratitude for that, well I carry it in my bones. He sips a beer and takes off his hat, leaving a band of sweat on his forehead and the salt and pepper hair around his head smashed down. We talk about the yard and the swather he worked on today. Tractors around this place, they don’t run for long, but it’s time to cut hay and so this is the task. Alfalfa and sweet clover  and all the tall grasses mixed in, we’ll roll it out in a few months when we find ourselves on a different planet, covered in white, dressed thick from head to toe to shield our skin from 20 below.

But that frozen place doesn’t exist today. Today it is summer, and the dogs are panting under our chairs and those loud grasshoppers are clacking in the tall grass and we slap at that horsefly again and discuss what to put on the grill. It’s too late to be light and we should wrap up the day, but we linger a bit longer and let the words slow between us because the breeze feels nice….

Which brings us back to the air conditioning as we watch our daughters play. We tell one another how they’ve grown as if we both haven’t been witnessing it together.

They run to us then, someone fell or someone’s cold. We wrap each one in a towel and the smell of their damp skin and the wet grass smells like our childhood too. Weren’t we just kids out here. Aren’t we still? Together under the sun, heading in. Heading home.

A little suffering makes the dessert taste better

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And now for a story I shared a few years back before we put nice gate latches on all the new gates thus releasing me from the gate-closing-rage I experienced as a young woman on this ranch…now if we could just do something about the wood ticks.

Recently I went on a walk to close some gates in our home pasture and check a couple juneberry patches.

Juneberries are a special treat around here. Like wild mini-blueberries, if they show up, they show up around this time to much fanfare for those of us who know people who make pies.

Juneberries make the best pies in the world. Probably because getting to them before the frost kills them or the birds eat them up is so rare, and the entire task of picking enough of the little purple berries sends you to the most mosquito and tick infested, hot, thorny, itchiest places in the free world, so finally making and tasting a Juneberry pie is like completing some prairie, culinary, ironman marathon.

Only better and more gratifying, because, well, pie.

Anyway, my little stroll before sunset was only mildly successful. The gates on this place were made to be shut only by Thor himself. Or the Hulk. Or some hybrid of a bear-man. By the time I grunted and groaned, used my entire body weight trying to push the two posts together to maybe, possibly, for the love of Dolly Parton, stretch the three wires tight enough to get the little wire loop over the top of the scrawny post, I was sweating, cussing, bleeding and wondering how I missed the yeti that we apparently hired to fix the gates on this place.

I called Husband on my cell phone (who was inside the house with the baby, like twenty yards away) and told him there’s no way in hell I’m ever getting that gate shut and that shutting the gates was his job from now on who do you think I am what is this all about who in their right mind makes gates that tight good gawd sweet mercy Martha Stewart.

And, if you’re wondering, the gate on the other side of that pasture went about the same way…

Anyway, on my way I did in fact locate a big ‘ol juneberry patch. But the best berries, of course, were hanging out about fifteen feet above my head at the very tops of the bushes. And to get to them I had to wade through thorny bushes up to my armpits. But some of those thorny bushes had raspberries growing on them, so that was a win.

I proceeded to eat every ripe red berry I could find, even the one with the worm on it, which I discovered after I put it in my mouth and crunched.

So that was a loss.

Yes, the raspberries, worms and all, were within my reach. The juneberries, not so much. But tonight I’m going to see if my husband might want to come with me to back our old pickup up to that bush, stand in the box, brave the mosquitos and pick us some berries.

Because, well…pie.

Anyway, when I got home I discovered that apparently wading up to my armpits in thorny brush to pick raspberries was not only a good way to accidentally eat a worm, but, even better, it’s a great way to acquire 500 wood ticks.

I came home and picked off a good fifteen or so. Stripped down to my undies, checked myself out in the mirror, sat down on the chair and proceeded to pick off at least five more.

After a shower, when I crawled into bed I wondered out loud to Husband what time of night I would wake up to a tick crawling across my face. He made a guess. I made a guess.

But we were both wrong.

At about 12:30 am, just as I had drifted into a nice slumber, I was indeed awoken by a tick, but it wasn’t crawling across my face. No.

It was crawling toward my butt crack.

Thank good gawd sweet mercy Martha Stewart, I cut him off at the pass!

I guess, if we need a moral of the story, dessert tastes better when you truly suffer for it…

The order of things

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At night, in the summer, we sleep with the windows open and so the chirping of the birds wakes me up in the morning. It’s alarming how much they have to say, how loud they seem after so many months of quiet skies.

I’m listening to them right now as I type, the chirping of the birds and my cat on the deck making his presence known through the screen door. Last week he brought one of those birds to that door mat, reminding us of the order of things.

The order of things is ever present here at the ranch. A few days ago I took my daughters on a walk with me to the east pasture stock dam—out the front door and down through the swing gate, along the two track trail, past where we park the old cars and broken down equipment and through the tall brush that reaches their armpits before a quick stop to pick wild flowers to hand to me, to pick off a couple ticks and flick them to the dirt. I used to carry each one of my daughters on my chest in a pack when they were babies out here, just the two of us looking around, but only me, their momma, watching my step for the both of us.

And now look at them running! Look at their thin legs and stretched out bodies, listen to them jabber and make up stories. Listen to them laugh and ask questions about weather and the names of the grasses and the bugs, watch them throw dirt clumps into the dam and remember when we were back here on our horses, this place already drawn like a map on their beating hearts.

Recently my husband came down from the fields with news that he found a sick calf and he was headed to town for some medicine to try to save it. A few days before he had picked my dad up from that very same field after he came off a horse and needed to be treated for broken ribs at the local hospital. The calf didn’t live long enough for the hour it took my husband to get to town and back and dad was stuck in the house, slowed way down but able to give advice on how to help that momma cow who lost her calf become a mom to our bottle calf in the barn.

Things go wrong even when the sky is blue and the grass is green and there is no reason for it really except that things go wrong. I hopped in the passenger seat of the pickup next to my husband ready to be an extra set of hands to coax that calf the girls named “Little X” into the trailer and then to help introduce him, draped in the smell of the dead calf, to that momma cow. The clouds rolled in over the horizon and it started to pour on us, but that momma, she licked that little calf before he spooked and ran to the corner of the pen. And that little lick, it gave us enough hope that this new relationship might work with a some patience.

I think that’s all that ranching is really. Enough hope. Enough patience. Enough little triumphs to keep at it.

And so my husband worked multiple visits to that cow/calf pen into his daily schedule. Two times a day he loaded the cow into the chute and brought the calf to help him suck and each night when I came home from town I got the report. “He’s scared of the cow.” “He’s doing better.” “He’s getting the hang of it.”

Last night I came home late, frazzled from a long and stressful workday where I’ve been navigating my way through uncharted waters. I cried and complained and wondered if I was getting it right. Wondered if I have what it takes. My husband listened and then said, “Change clothes, we’re going to check that calf.” And I would have much rather put the covers over my head, but I went along to find Little X in the pen with his new mom, bucking and kicking and, look at that, sucking from that momma like the calf he was born to be.

And it might sound too simple, but I’m going to say it because it was true. In that moment I was just so proud and relieved about that little victory for those two animals and my husband that it made the impossible things that weighed on me that day seem a little more possible. The lump eased from my throat and I slept soundly that night until the birds woke me, singing because they’re in the business of being birds, not a question in their world if they’re doing it right.

Because that’s the order of things.

The timing of spring

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Welcome to the warm-up North Dakota. As I write this the rain is soaking the grass and I swear it’s turning a neon green right before my eyes. We had ten calves yesterday, and likely a half-dozen or so more will be born in the rain. But they won’t mind, they will be licked clean by their mommas and kept in the protection of the tall grass and they’ll wait for the sun so they can stand up and buck and kick and run, just like us people it seems. Waiting for the sun to launch us alive again.

When you’ve lived on a piece of land for most of your life, you become a part of the rhythm of things. You inherently know the timing of a change in seasons and when to expect longer light. And, like the wild things, no matter how domesticated we become, we change with those seasons too. Like, I know the first crocus is accompanied by my dad taking the first horse out for a spring ride. And then comes the first calves and no more dark morning drives to school, followed quickly by later bedtimes…

Last Saturday after spending as much time as I could outside finding things that needed to be done, I had to head in and figure out supper. Instead of frozen pizza, I picked a recipe I hadn’t made before and regretted every minute of cooking and shredding the chicken. The task and the warm, calm evening made it tempting to turn in my adult badge and join the kids outside.  They were playing with their cousins on the playground in the yard, bringing toys and dolls that had been cooped up in the house outside to get dirty and worn out in the spring sun, out in the sand and dirt. And I don’t mind about that sort of thing, because outside is where kids are supposed to be. Outside is where I wanted to be, and so I had the sliding door cracked so I could feel the fresh breeze and hear them laughing.

All I wanted to do was climb the hills and look for the sweet peas my dad said he spotted that day. Sometimes the business of my current, middle-aged life prevents me from getting there first, but I knew just where to find them: follow the two-track trail up to the field and take a detour before the gate to the hill on the edge of the tree line. You’ll find the yellow flowers poking out among the granite rocks. And just after the sweet peas come the blue bells and after the blue bells the earth comes alive with lady slippers and paintbrushes and prairie roses and wild daisies. Next come the cone flowers.  Then, in the heat, the tiger lilies follow and then the sunflowers come in with the grasshoppers and the ripening tomatoes in my garden.

And none of these names we have for the flowers are likely correct. You probably call them something different, but when it comes to wildflowers, names don’t matter.

We’ll start serving supper later and later and now, it will sneak up on us gradually until the thick of July when we come in at ten o’clock to eat hot dogs and beans. It had already begun last weekend when, at 8 pm, we took our first bites. But there was still time for me to escape to those granite rocks after helping clear the table. And so I raced the light a bit, the dogs running out ahead of me to sniff out any mice or gophers in their path while I was sniffing out sweet peas. It wasn’t a long hunt, because there they were, right where I’ve found them year after year after year. In a few more warm days, after this soaking rain, that yellow flower will fill the hillsides, too many to gather into a bouquet, but that evening I picked just a few for the mason jar on my table. I clenched the stems in my left hand and took a big whiff and headed back home to beat the dark, humming a little welcome song to the warm up and to more simple hot dog suppers…

Trick rider or bronc rider?

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We headed to a rodeo in our town a few weeks ago. The blizzard that was forecast hadn’t fully set in yet, and so we put on our going to town boots, I curled the girls’ hair for under their cowboy hats and we all hit the not-yet-icy-road. This particular rodeo promised a set of cowboys and bucking horses that are the best in the country, and we wanted to watch one of our favorite cowboys ride. But Rosie, if you recall, declared confidently into the microphone to the entire pre-school graduation audience that she was going to be a trick rider when she grows up, so when we learned that this rodeo was bringing one in, well, nothing could have stopped us from the chance to see the brave woman in sparkly outfits flying around the arena completing death defying acts off the backs of horses on purpose. More commonly we find ourselves dragging off the side of a horse on accident around here, so we were intrigued. 

Rosie, who recently lost a couple teeth, was feeling grown up and rich and so she raided her piggy bank and declared that she put $32 whole dollars in her purse so that she could buy candy. Edie didn’t pack a cent because she didn’t want to waste her own cash, but was totally fine with her little sister offering hers, confirming that there are two types of people in this world and I’m afraid I’m Rosie.

But when it comes to watching a woman in sparkly spandex standing on top of two horses racing through five flaming torches, I’m more like Edie—holding my hands over my eyes refusing to watch. The empathy that girl possesses for what other people might possibly be enduring is borderline debilitating. Turns out it also translates to the boy dancing with the rodeo clown in front of hundreds of people without shame or reservation, dropping down to do the worm in the dirt no less. Edie watched the entire thing through the crack in her hands, embarrassed for the boy who possessed not one slight inhibition.

Oh, I love taking my daughters out in the world. I love seeing what they pick out to wear and I love fixing their hair. I love to watch them experience something new and how they hold my hand in the parking lot on the way in, skipping along. I love when they see a friend of theirs or a teacher out in the wild and the questions they ask. I love that we all belong together and they seem proud of that, sharing popcorn and sitting on our laps. I know soon enough they’ll be borrowing the pickup to go to rodeos or basketball games or dances on their own, and Rosie will be driving and Edie will be covering her eyes and I will know it and so I’ll be worrying…

Because listen, on the way home we were playing “Would you Rather,” and I asked the girls if they would rather be a bronc rider or a trick rider.

Edie said neither.

Rosie said both.

So if you need me, I’ll be planning our next outing. I think this knitting class looks like a good idea…

Forever’s in the Saw Dust

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Us, in the olden days…

When my husband and I were freshman in college at the University of North Dakota, I used to
visit him in his small, stinky dorm room in Walsh Hall and he would make me tuna salad
sandwiches.

This seems like a silly way to start things off, but every single one of us is living in the ordinary,
everyday moments here, and February has drug on and left us with March and more routine
and I think there’s something to say here…

Recently, our little routine has been intercepted by a home remodeling project. Our plans,
homework and furniture are covered in a layer of sawdust as the girls and I help my husband
where we can between work and school, laying flooring, handing him tools, holding boards and
picking playlists heavy on the Taylor Swift. He’s been working hard to finish a project that, for
so many reasons, some in and some out of our control, has drug on through years. It’s finally
the time to wrap it up and so here we are working supper around hammers on the kitchen
table, and evening snuggles next to the table saw.

Take note of the fireplace ‘decor’

This house of ours seems to be a structure changing and growing along with our lives together.
Maybe only a poet could draw the comparison eloquently, but when it was just the two of us,
new in our marriage, it stood as a brand-new cozy cottage in this valley full of hand-me-down
furniture and the dreams we had for our lives here. I remember the first night we spent
together in this house. The waterline hadn’t been dug yet and our upstairs bedroom still had
walls to put up, so we lived downstairs in what was going to be the guest room and we just laid
there, side by side, looking up at the stars out the new window with no blinds.

Fast forward through the years and those two extra bedrooms are now home to dozens of
stuffed animals, puzzles, games, art supplies, night lights, baby dolls, twenty to twenty-five
Barbies, a couple Kens, one Christoph and their dream wardrobe/house/barn/car/camper.
When we were in the planning phases of this house, we didn’t have children and I wondered if
we would regret the staircase or the hardwood flooring if they arrived. Then my friend
reminded me that they would only be babies for a blink of an eye, and that you make your
space what it needs to be along the way. And so here we are taking that phrase quite literally,
adding an entryway to catch the mud, cow poop and the occasional bottle calf at the pass. And
we’ve added a pantry too, because out here so far from the grocery store you need to have
more on hand.


Which led us to where we are now, expanding our living and dining room so we
have more space to host gatherings and holidays, putting our bedroom back on the main floor
and turning that old bedroom loft into an office space for all the paperwork that piles up when
you find yourself smack dab in the middle of middle age.


It seems ridiculous and over the top when I lay it out here, our little cottage in its first form
would have worked perfectly fine for us through any stage. But looking back, I doubt we could
have helped ourselves given my propensity to dream and his to make things. And that’s how
we’re in what is turning out to be, after all these years, a quite beautiful sawdust covered
predicament.

Which brings me to the tuna-salad-sandwich my husband made last weekend during a break
between laying the floor and me taking the girls to 4-H. I sat at the kitchen counter and talked
with him about grocery lists and schedules and mundane things you only say out loud to
someone you’re married to because they listen in a way that’s sort of not listening and that’s
just what you need sometimes. While I chattered, he made his way around the kitchen
gathering ingredients and carefully chopping and mixing—the tuna, the celery and then the
onions, followed by the mayo, the mustard the salt and pepper and some other things I’m sure I
didn’t catch. I looked up and joked, “you sure make a big fuss over a sandwich,” to which he
replied, if you’re going to do it, you might as well do it right.” And it was that ordinary moment
in the middle of February in the middle of marriage in the middle of our lives that flipped the
mundane to affection and then to deep gratitude.

He handed me a plate with two slice of toast, and offered, as he always does, for me to serve
myself first before he stirs in the jalapeños and I guess what I’m trying to say right now is that
sometimes we look for love and forever in heart shaped boxes when maybe the best of all of it
is hidden among the years of tuna fish sandwiches and saw dust.

That’s all. That’s all I wanted to say. If you need me I’ll be sweeping and then vacuuming and
then sweeping again…

Us, these days…

Oh, Christmas Tree

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Thanksgiving weekend we completed the great Christmas Tree hunt tradition at the ranch. Nature melted the snow away but held on to its cold and wind and so we thought we better get out in the hills before we needed to borrow the neighbor’s snowmobile. So we bundled up the troops and headed out to a spot in the home pasture where we spotted a cedar we thought might work on one of our rides this fall.

It didn’t take long to find it again out there stretching toward the sky among the scrub brush and thistle, the bottom three feet of its trunk rubbed bare by the deer.

Now I’ve said it before and I’ll say it again, a potential Christmas tree out in the wild is not the same size as a potential Christmas tree in the house. My daughters, standing under the boughs of the 12-foot tree standing in its natural habitat declared the tree “tiny” before helping running up a tall butte after their cousins and sliding down on their butts.

I’ve been in this same situation for years now, so I knew to save my argument about it being too big to fit in the door. And I didn’t say a thing about how it will take up our entire living room. And not a word was spoken about how we need to work on getting the house addition done just to display this tree. It’s not worth it and it doesn’t matter to my husband anyway. If he thinks the tree will fit the tree will fit.

And so, with the help of my dad and the tarp straps that my husband always magically seems to have in every nook and cranny of every vehicle and every pocket of every jacket he’s ever owned, we strapped the world’s-most-perfect-Christmas-Tree on to the back (and top) of our ATV and puttered on home to the house where we nearly pulled the front door off its hinges dragging it into the entryway to thaw out.

But, alas, the hinges stayed put and the neighborhood (a.k.a my parents and my little sister’s family) filed in a few minutes later to get in on the spectacle of getting that thing through the house, propped up in the tree stand and screwed to the wall without any of us, tree included, losing any limbs.

And yes, you heard it right, after all these years as adults who cut wild Christmas trees from the wild prairies, and one year where the tree nearly took out my oldest daughter while she spun innocently in her Elsa dress in the living room, we have learned to skip past the hazard and just screw the tree to the wall right away. 

Is it weird that our giant Christmas tree ritual has become a spectator sport for the rest of my family, complete with bloody marys and snacks? I don’t know what’s normal anymore.

At any rate, the tree is up and it smells beautiful, the way a cedar tree should and not like wild cat pee like that one unfortunate year we only speak of when we have the tree thawed out inside and can guarantee it hasn’t happened again. These types of issues don’t occur with the plastic tree sane people take out of storage year after year says my mother over her first sip of bloody mary. Since her kids have been out of the house for years, she’s been basking in the Martha Stewart Magazine tree that she’s always wanted. Tinsel, coyote pee and abandoned bird nest not welcome.

Also, kittens. Kittens are not welcome, which is a problem because we happen to have one and that was stupid timing and also another good reason to put a few more screws in the boards connected the tree trunk to the wall.

Anyway, Merry Christmas. I hope your traditions are bringing you as much joy as they are hassle. If you need me I’ll be looking for that dang elf…

November at the Ranch

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November is a busy month at the ranch. Not only are we getting ready for the impending (or continuing) winter, but November is the month for roundup, working and checking our cattle and selling our calves. It’s one of my favorite times of the year because it’s one of the rare times that I allow myself to drop everything and focus on the ranch.

One of my jobs is to make sure that the people (who also drop everything to help) get fed. And that there is hot coffee and cookies out in the pens so we all have an excuse to take a few minutes to break between tasks. This is about as important to me as anything because it forces a slowdown during a moment in time that makes everyone who owns these cattle a little anxious. Because a day like shipping day is the culmination of all the work the family has put into caring for these animals–rolling out hay in the winter, fixing water tanks and fences in the spring, watching for and tending to trouble during calving season and keeping them on the best grass in the summer, free of hoof rot and pink eye.

This year we lucked out with a couple nice weather days where you could only see your breath until about noon and then we could take off a layer or two. My sister and I keep our daughters   home from school on the day we ship and sell calves so they can be a part of the grand finale. They ride along to the sale barn with a bag full of coloring sheets and snacks to sit next to Papa and our old neighbor and watch our calves go through the ring. I wonder what they’ll remember more, the sale or eating the pizza buffet and playing in the arcade in the big town after?

Unfortunately, for Rosie and everyone around her who she scared to death, it will be falling off her pony during roundup, an unpredictable incident that left me questioning all my parenting decisions. Things like this don’t happen to kids who live in the suburbs. And kids in the suburbs don’t go to the arcade smelling like the sale barn.

Maybe all we’re doing when we bring them along is solidifying the idea that marrying or becoming a professional YouTuber or a computer programmer is a safer life choice. Because is there a YouTuber or computer programmer in the history of the world who makes small talk with the community vet for two hours while he puts his arm down the backside of 120-some cattle to confirm they’re bred and then invites him over for lunch only to discover that your new kitten has somehow got herself stuck INSIDE THE WALLS OF YOUR HOUSE!!!??

Not a good look for that specific house guest.

But seriously. Anyone ever had to cut open a wall in your house to retrieve a live animal? I don’t want to admit this, but in the history of my life on this ranch, it wasn’t the first time.

Turns out that kitten was just after the dead, rotting mouse that had somehow also discovered the secret wall portal. When I tell you that feline stunk, I cannot stress it enough. And when I tell you that squirmy little barn cats don’t like baths, I also, cannot stress it enough.  

Yes, life on the ranch is messy and volatile and this time of year can make us as grateful for it as we are anxious about it. Because we can control the calf market about as much as we can control the weather and that pony trotting across the field with his reigns dragging…

What are we doing here? Well, all I can say is we’re doing our best, and learning plenty of lessons along the way.

Next up? December and keeping that kitten off the Christmas tree.

What’s in an hour

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I remember when moving the clocks back meant moving the hand on an actual clock. I look around my house and I realize I don’t have an actual clock anywhere. Our clocks blink blue numbers on stove tops and microwaves, on telephones and digital temperature gauges and cellphones, computers and iPads that are smarter than us. They don’t need a human hand to remind them to change, they already know.

They do the same when we cross the river into Mountain time, switching swiftly and we gain an hour. Switching back and we’ve lost it.

I’ve spent that last few days looking at those clocks, the one on my phone and the one on the stove I haven’t managed to change yet, and saying ridiculous things like:

“What time is it really?”

“So, it’s 9 o’clock but it’s really 10 ‘o’clock?”

“It’s 6 am but it’s really 7 am?”

“Man, it gets dark early.”

“Man I am tired.”

“Man, I miss that extra hour of light at the end of the day.”

But what’s in an hour anyway? It’s not as if the changing of the clock changes time. There are still 24 hours in the day and the sun still does what it will do up here where the earth is stripping down and getting ready for winter.

Daylight Savings Time, moving the clocks, adjusting the time, is just a human’s way to control things a bit. Moving time forward in the spring months means daylight until nearly 11 pm. Moving the clocks backwards in the fall means we drive to work in the light and get home in the dark.

It means a 5 pm sunset and a carb-loaded dinner at 6. It means more conversation against the dark of the windows, more time to plan for the things we might get done on the weekends in the light.

It means I went to bed last night at 9 o’clock and said something ridiculous like “It’s really 10.”

But it wasn’t. It was 9.

Because we’ve changed things. (Although I still haven’t changed that stove top clock).

I lay there under the covers and thought about 24 hours in a day.

10 hours of early-November daylight.

If I closed my eyes now, I thought, I would get 8 good hours of sleep.

I wondered about that hour and what I could do with 60 more minutes. A 25 hour day? What would it mean?

Would it mean we could all slow down, take a few more minutes for the things we rush through as we move into the next hour?

Five more minutes to linger in bed, to wake each other up with sweet words and kisses, to talk about the day and when we’ll meet back at the house again.

Three more minutes to stir cream into our coffees, take a sip and stand in front of the window and watch the sun creep in. A couple seconds to say, “What a sight, what a world, what a morning…”

An extra moment or two for the dogs and the cats, for a head pat or a scratch to go along with breakfast.

Four more minutes in the shower to rinse away the night.

Two more moments to brush my daughters’ long hair, to make it style just right while they wipe the night from their sleepy eyes..

Six more minutes on my drive to town singing with them while trailing a big rig without cussing or complaint. What’s six more minutes to me now?

Fifteen more minutes for lunch with a friend, a friend I could call for lunch because I have sixty more minutes now and the work can wait.

Five minutes more for a stranger on the street who asks for directions to a restaurant and then I ask her where she’s from and she makes a joke about the weather and we laugh together, a little less like strangers then.

Then, when I get home, eight more minutes on my walk to the top of the hill, to go a little further maybe just sit on that rock up there and watch it get darker.

Four extra minutes to spice up the supper roast or stir and taste the soup.

One more minute to hold on to that welcome home hug.

Three more minutes to eat, for another biscuit, to listen to a story about their day.

And four more minutes to say goodnight. To lay there under the blankets again, under the roof, under the stars that appeared and to say thankful prayers for the extra time.

So what’s in an hour really? Moments spent breathing and thinking and learning. Words spilling out that you should have said, or should have kept, or that really don’t matter, it’s just talking.

Sips on hot coffee cooling fast.

Frustration at dust while you wipe it away, songs hummed while scrubbing the dishes or washing your hair.

Broken nails, tracked in mud, a decision to wear your best dress tonight.

Laughter and sighing and tapping your fingers on your desk while you wait.

Line-standing, hand-shaking and smooches on friends’ babies as you pass at the grocery store.

Big plans to build things. Small plans for tomorrow.  

It’s not much, but the moments are ours to pass. And those moments, they move on regardless of the clock and the hour in which it’s ticking.

Although not many people have clocks that tick anymore. I suppose that’s just one of the many things time can change…

Maybe we belong to the turkeys

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For the past few years we’ve been raising turkeys. Have I told you about this?  The little flock of fifty or so comes down from the dam every morning to wander into our yard to check on the garden, peck up some grasshoppers and perch up on our fence to say hello. They’re the most maintenance-free livestock we’ve ever dealt with, because, well, they’re wild as can be. And no matter how many times we’ve seen them or how regularly they all but knock on our front door, it’s always fun to spot them. 

Frequent wildlife sightings sit high on the top of the perks of living thirty miles from town. So often out here we feel like we’re just intruders infringing on the coyote’s chance at a good meal or the deer’s peaceful bedding spot. I’ve always felt a little bad when we come over a hill on horseback or on a walk and scare a pheasant into flight or send mule deer fleeing. The way humans exist out here, the way we stand upright and stride without fear of predators, our steps sort of stomping in boots with rubber soles, crunching the leaves and bending the grass without a care, well, even the quietest among us seem too loud out here sometimes.

When I was a kid I used to follow my dad as he hunted deer in our pastures in November. It was with him I realized how noisy the quiet can be. The creak of the old oak trees, the shrill shriek from a hawk, the sound of your own breath in the cold. I also learned that above the goal of taking an animal, the joy of treading in their territory unnoticed is the biggest gift. If you can get to a place inconspicuously where you are allowed to witness the drama and noise of two bull elk fighting among the herd, crashing into the trees, smashing their antlers together, well there’s no performance more exciting than that. Once, when my husband was bow hunting for an elk, he made himself so invisible that the animals almost ran right over him. He tells the story about the day he didn’t draw his bow back more than any hunt. 

And I tell the stories about all the times I’ve run into curious coyotes on my evening walks or on a ride out to check cows. These young animals have kept me and my dogs in their sightline and at a distance too close for my comfort, stopping dead in their tracks when I turn around to face them and inching closer when I turn my back, like a wild-life version of “red light, green light,” only a bit more unnerving. To be a good hunter, I think, is to welcome being humbled in this way.

Last weekend we hosted a group of our friends who brought their dad out to hunt for an elk. This group of men bring with them evening meals and egg bakes and treats for the kids, canned goods and dried meat and an attitude of complete gratitude for the opportunity to step quietly among these hills. But to be together out here is always their main goal and it’s always sincere. To help the kids shoot their bows at targets, to watch them ride horses, to sit out of the front door under the dark sky and tell stories, to catch sight of those turkeys on the fence in the morning over coffee, to live a rural existence in good company, if only for the weekend, is always the goal as much as anything else.

And their presence reminds us how precious this all is, to live among these wild things and to be charged with taking good care of it. Because none of this is really ‘ours’ alone is it? It belongs to the coyotes and the chickadees, the porcupines, the field mice, the grass snakes and the muskrats, the deer and the elk and the one wandering moose that passed through my sister’s yard. And those turkeys, they don’t know we claim them as a joke. They don’t know anything about jokes, but they know everything about how to survive and multiply out here in this sometimes-brutal place without Amazon prime or the nightly news. And for that I will always regard them, and all the other wild things, superior. And when you look at it that way, maybe we belong to the turkeys?