I won a contest? What the heck.

So I have spent a great deal of my life, especially in my musical career, talking to people about North Dakota. I love to tell its story to the unsuspecting who think there is nothing up here but a couple horses and some fields.

“You have running water up there?” ”

“Electricity?”

“Damn, it sure is cold up there isn’t it?”

Yes. 
Yes. 
And Yes are the answers.

But I love to find those people pleasantly surprised when they get to really hear about this place—about the badlands, the economy, the people, the beautiful weather and the fact that we may not have everything, but we know exactly who we are.

I’ve said this before, but I truly have a love affair with Western North Dakota. So when I moved back to the ranch for the second time in my life I felt like a kid again. It was like I was rediscovering this wonderland that I somehow forgot about when I was out on my own trying to discover myself.  After traveling the country singing for my supper, I saw this place with fresh eyes and for what it was to me when I was eight or nine or ten–natural, raw, adventurous, beautiful, wild, cowboy country. I immersed myself in it. And don’t plan to stop.

Because when I was seventeen I left the comfort of this little oasis with a couple songs in my pocket and a dream of an education and coming back to the ranch to make a living and start a family and write and love and live and create and sing and keep the place alive.

And now my dreams are coming true.  And I am so thankful.

Hense all the photographs, all the musings…all the plans.

And it seems like others are intrigued as well, because in my enthusiasm about my new found old life, I submitted one of my many photographs to the North Dakota Governor’s Photo Contest in an attempt to share my point of view and take a look at others’.

And I won.

I won a contest.

What the heck?

But I’m pretty damn thrilled.

And it turns out others are thrilled for me and are spreading the word.

So I’d like to give a shout out to Grand Forks, the community of my alma mater, the University of North Dakota, for giving me get the guts and brains to go out in this world and do what I want on my terms. And thanks for claiming me to this day.

Thanks Watford City for growing me up, sending me off, and taking me back. No matter what.

And thanks North Dakota for letting me love you so.

And loving me back.

Sharing a snapshot of life on the ranch
Jessie Veeder Scofield’s photo, which is part of a larger plan for the future of the family ranch, wins state contest
October 21, 2010. Grand Forks Herald

North Dakota Governor's Contest Winning Photograph

Jessie Veeder Scofield is in love with western North Dakota. It’s her home, and for years, she’s been singing and writing about it. After earning a degree at UND, touring as a musician and marrying her cowboy, she’s back on her family ranch 30 miles south of Watford City.

And she’s won the top prize in the North Dakota Governor’s Photo Contest with a picture of her cowboy husband on one of the west’s most treasured landmarks, the Maah Daah Hey Trail. A favorite of horseback riders, hikers and bicyclists, it winds 97 miles, beginning 20 miles south of Watford City, through the Badlands and gently rolling prairie, to Sully Creek State Park south of Medora, N.D.

Veeder Scofield said she snapped the photo of her husband, Chad Scofield, during a trail ride on Chad’s birthday. In the snapshot, a horse waits in the background as Chad leans against a fencepost, head down, smiling, in his cowboy hat and chaps.

“He has this natural laid-back vibe about him, and he just photographs well,” Jessie said. “I think that’s why it worked really well.”

The North Dakota Department of Tourism will take Jessie’s photo and the others from the annual contest for amateur photographers, and use them to promote North Dakota.

That is fitting because Jessie has picked up a camera in recent months to illustrate her blog, which is one way she’s promoting the establishment of a ranch vacation property on her family’s 3,000-acre ranch, homesteaded by her great-great-grandfather, Ben Veeder, in 1915.

Jessie and Chad want to make a life and a living in western North Dakota. They see the ranch and the beauty that surrounds it as their heritage and their future, she said.

“I’ve been in love with it all my life,” she said, “taking so many pictures and writing about it and singing about it. I grew up helping on the ranch, riding horses. I was lucky enough to marry someone who has the same interests.”

Jessie may be best known in the Grand Forks area as a singer/songwriter. During her years at UND, she often performed in public. She recorded her first CD, “This Road” in 2000 when she was 16. Her other recordings, “A Place to Belong” (2005) and “Jessie Veeder Live at Outlaws” (2007) are available on iTunes. (For more about her music, go to www.sonicbids.com/jessieveeder/.)

As a young girl, Jessie attended a rural school about 15 miles from her home. She went to Watford City occasionally for band practice, and that’s when she met Chad. They dated in high school, attended UND together and married in 2006.

She grew up performing with her father, rancher Gene Veeder, a folk singer. By the time she was 10, she was playing the guitar and doing some soloing. At UND, she took marketing and public relations classes, and kept singing, getting picked up by a music agent in Nashville, Tenn., and touring colleges all over the Midwest. After graduation in 2005 with a communications degree through the honors program, she toured full time. Chad finished his psychology degree at University of Montana.

After their marriage, they lived at the ranch, technically anyway. She spent most of her time touring and Chad worked in the oilfields. Jessie said she loved being on the road and met many great people there.

“But it was one of those gigs where you could have gone on and on with that lifestyle for a good number of years, and it’s hard to make a living like that,” she said. “There were other things that I wanted to do as well, more than be on the road by myself all the time.”

She and her father still perform from time to time, including at Medora, but her focus is on the family ranch. After living in Dickinson, N.D., for a time, she and Chad are living in a little house her grandfather built, about a mile down the road from her parents,

Watford City is a growing community with lots of opportunity, she said.

“A lot of my girlfriends are moving back and starting their families, so it’s a great time to come back,” she said.

She’s taking a lot of photos these days for the website and blog about the ranch vacation property, which she envisions with cabins for visitors, offering riding, hiking and biking trails. She hopes to use music, hers and others, as another way to draw visitors. But what she’s put online already is drawing a lot of interest, she said.

“With that blog, I started documenting a lot of our lifestyle and what is around me. It really got me into photography again. I’ve had interest from people all over the world. They’re really following what we’re doing and interested in it, which is really encouraging,” she said.

Veeder Scofield said she hopes to have a visitor cabin open on the ranch by next summer, depending on how things go.

“We’re just happy to be living in the place we’re living and I just like to celebrate it and sing about it, and I’m glad other people like it as well,” she said.

Reach Tobin at (701) 780-1134; (800) 477-6572, ext. 134; or send e-mail to ptobin@gfherald.com.

Link to the above article: Grand Forks Herald Article

Link to my hometown newspaper: McKenzie County Farmer

Discover my great state: North Dakota Tourism

Love Ya!

A day to be born

You came into this world, ten fingers, ten toes—your daddy’s nose.

The moon was as full as our hearts, the air crisp on our cheeks.

It was the perfect day to be born.

So we rushed to meet you, because you couldn’t wait to be here, to breathe in this air with us.

And never in my life have I lost my words the way I did today. Never have I stood so still at the wonder of it all.

So before you grow too tall little one, before the time catches up, I want you to know:

Your daddy is a good, steady man and your mother has fought for this life–a life with you in it.

And you have stolen my heart. You have it.

And I have your back, little man.

Welcome to Earth baby boy. Run and jump and play and laugh and explore and learn and dance and lean on it, because it’s yours. All yours.

And I can’t wait to show you some things…

Happy Birthday!

With love,

Your auntie

Cowboy Cooks Knoephla

Everybody loves to eat. Especially during this season of the cool down when we all want to give in to those animal instincts telling us to stock up and hibernate.

Yes, everyone loves food. Even those of us who have been known to use our ovens for storage have a dish we try to re-create from our childhood—grandmother’s oatmeal cookies, aunt’s pickles, mother’s secret homemade mac and cheese that turned out was just Velveeta with a little milk over fancy noodles.

And out here, where the coyotes howl outside our window, the grocery store is a good thirty miles away and delivery is not an option unless you are planning on paying a serious fee, we count on those familiar favorite recipes to bring us together around a dinner table, in one room, under the vast prairie sky.

Hey, just because we get more dirt on our clothes and poop on our shoes than the rest of civilization doesn’t mean we don’t enjoy a fine dining experience.

So we make our own.

Well, “we” may not be the most honest term here.

Because, like my good friend Napoleon Dynamite, I have some sweet skills…cat scouting skills, Internet surfing skills, guitar skills, horse hairdressing skills, and the most practiced and honed skill of all…eating. Passionate eating.

I am good at eating.

But not so good at cooking…unless I have specific instructions and an entire day and a half to plan it out and execute a recipe. And by then I’m usually too tired from the effort of it all and too full from sampling each ingredient that I have no wish to eat again for another solid, well….ummm….thirty to forty minutes.

It’s exhausting.

No, I have little patience for food that doesn’t come directly from a box.

So although I can’t provide you with life-changing recipes that you will pass on from generation to generation (unless you wish to pass down that mac and cheese recipe, then I’m all in), I can give you something better.

Yes, much, much better.

See I know someone who doesn’t say much. He’s skilled and handsome and very, very tolerant. An unlikely character who knows cooking because he honed his skills alongside a woman who honed her skills alongside a woman who put heart and flour and some of that wholesome German-Russian discipline into her food.

Yup, he knows cooking.

So I married him.

Oh, husband has recipes, secret recipes that he has sharpened and perfected and put his own, rugged twist on. He has them tucked up under his hat and they come out of him in all of this lovely, delicious and oh so soul warming, buttery and carbohydrate loaded food that makes me weak in the knees. And then I promptly lay down in bed, pull the covers over my head knowing that I could die in my sleep and my last meal would be the best meal of my life.

Ok, I’m a little dramatic perhaps, but he does cook….really, really well.

We can all thank his momma for this.

And you can thank me and number one skill—persuasion—for getting him to agree to let me follow him around our tiny kitchen and document his every move.

Yup, my mad skills come in handy.

So hold on to your ladles as I present to you the first installment of—

A Cowboy In the Kitchen: Recipes and philosophy from the epitome of man—the cowboy.  Expect heartiness. Expect butter. Expect meat. Expect robust flavors. Expect bad grammar. Expect a mess.

 

But please, don’t expect diet food.

Our agreement? Husband gets to wear his hat and his fancy shirt, in all its polyester glory...

Today’s Recipe:

 

Homemade Knoephla Soup with Chicken (cause a cowboy’s gotta get his protein)


And before we go any further, the cowboy wants you to know that this doesn’t have to be pretty.  And it ain’t gonna be quick. Soup is about the process; so hang in for the long haul and don’t get hung up on meticulous measuring. There will no measuring spoons or cups, but a lot of pinches, dashes and shakes.

The only spoon you need is your taste test spoon. Use it often for best results.

And last but not least…

The #1 rule of soup. You can always add to it, but you can’t take it back.

Mooooving right along.

Cast of characters:

  • A Cowboy
  • A good attitude (no bitchin’ in the kitchen)
  • 3 to 5 ice cubes
  • Your favorite whiskey
  • Six chicken drumsticks or three chicken leg quarters,  thawed
  • 1 egg
  • 1 cup milk
  • 1/2 stick of butter
  • 4 medium potatoes
  • 6-8 green onions
  • 4 large carrots
  • Half and Half
  • Chicken Base or Bouillon Cubes
  • Bay leaves
  • Rosemary
  • Basil
  • Parsley
  • Celery Salt
  • Thyme
  • Cilantro
  • Salt

(Yup, I know what you’re thinking, that’s a lot of spices. But, didn’t John Wayne say something about trust?) Anyway.

And finally…

  • One brother-in-law who will smell this from his camper in the yard and come over to see what’s cookin’

Step 1: Prepare

  • Put the ice cubes in your favorite glass
  • Pour desired amount of whiskey over the cubes
  • Take a drink

(This is not optional)

Step 2: The Broth

  • Put as much water in to the pot as you want soup broth.  (Too much is better than not enough. A cowboy’s logic in the kitchen and in life. )
  • Place chicken and bay leaves into the water
  • Add a two fingered pinch of rosemary and a sprinkle of salt
  • Bring to a gentle boil
  • Continue boiling until the chicken is cooked through–approximately 1/2 hour, but the longer the better, as the point is to cook the flavor out of the chicken to create a tasty broth.

Now kick back in your favorite recliner, sip some more whiskey and wait.


  • Once the chicken is cooked to your liking, remove it from the pot and skim the excess fat off the top of the water

  • Season the broth with:
    • A sprinkle of salt
    • A pinch of minced garlic
    • A couple shakes of basil
    • A couple shakes of celery salt
    • A pinch of thyme (Cowboy’s not sure what this is, but puts it in anyway ‘cause it sounds fancy)
    • A generous couple shakes of parsley
    • 3 tablespoons of chicken base (or several bullion cubes)

Waft the soup up to your nose to get a good whiff. Smells delicious. Add more seasoning if you wanna.

Stir.

And while you’re at it why don’t you take another sip of whiskey

Step 3: Soup contents

  • Remove the skin from the chicken and pull meat from the bone. Cut into bite sized pieces

  • Peel and dice four medium sized potatoes

  • Slice four large carrots

  • Dice 6-8 green onions

  • And…a half a stick of butter (optional. If you’re feeling diety, you can skip it, but it sure makes it tasty)

 

Add all above ingredients to the soup and continue cooking on low heat until the potatoes are tender. About 20 minutes.

 

mmmm…it smells good in here…I’m stttaaaarrrrvvvviiinnngggg…..

On a side note, this is what we have to work around...ridiculous.

In the meantime…the best part…

 

Step 4: The knoephla

  • Mix one egg with a cup of milk

  • Add a dash of salt and stir

  • Sprinkle flour on your counter or table to avoid stick

  • Add flour (about 3 to 4 cups) to the mixture and then knead the dough on the table until it no longer sticks to your hands and the consistency reminds you of play dough

  • Roll the dough out in to thin, round strips that look like small snakes

  • When the potatoes are done, using a kitchen scissors, clip off about ½ inch pieces of the dough and drop into soup mix

(you don’t have to use all of the dough, just put in as many as you like. Cowboy usually needs to upgrade to a bigger pot)

  • Cook kneophla until they float to the top of the soup mixture. About 10-15 minutes.

 

Step 5: The finale

  • When the knoephla pieces pop to the top of the mixture, take a little taste of the broth to see if it needs anything. Add more seasoning if you wanna.
  • Then, if you’re feeling too skinny, add to the mix a ½ pint of half and half. (c’mon you know you wanna) Heavy whipping cream also works, but we didn’t want to scare you off.

  • Say, “mmm.mmm.mmmm.”
  • Stir
  • Ladle into big boy sized bowls and serve with crackers and bread (because really, we need more carbs)

Time to eat!

 

Then leave the dishes for tomorrow and tip your hat down over your face and turn in for the night.

 

Agh, I’m exhausted.

We ate too much...

 

Cowboy says: “If it’s not the best soup you’ve ever eaten it’s because you missed the important ingredient…whiskey….or was that love? Yeah, love.

Repeat steps 1-5 adding more whiskey, which results, consequently, in more love.

Happy Kneophla to ya!

Heaven help the cat farmer…

Ok, so I realize I am running a major risk of turning into one of those ladies….

But last night, after I had so clearly declared my feelings about the state of the cats in my life and posted it with authority and a couple necessary exclamation points for the world to see, feeling pretty free and right with the world and where I stand as far as cats are concerned, I headed out to the barn to practice taking pictures with my shiny, new fancy nancy, big girl camera.

I was glowing. This machine could quite possibly be the single most beautiful thing I have ever owned (besides the pug of course, but I don’t own him….no, that’s a free spirit there…free as the wind…and I’m pretty sure he owns me).  Ok, the camera…yes, it’s more complicated than any woman I know. With more bells and whistles and mysterious features, not only is this contraption equipped to capture some undoubtedly precious moments, I am pretty sure, if I find the right button, it could very well send me back in time, or at least to the moon or something.  Yes, my life is sure to be transformed with this little piece of magic…or, you know, allow me to capture an image in lowlight for starters.

Anyway, I was out gallivanting around, looking at the world from the other side of a lens that really, I’m not sure I’m worthy of owning. And as I was taking pictures of the inside of the barn, reveling in how beautiful old things can become when you spend enough money to be able to see them in high resolution (as opposed to the resolution of real life, which, as it turns out, sometimes doesn’t seem to compare…especially if you don’t wear the glasses you were prescribed), I heard it…

The lab, who had been hot on the trail of a mole or something heard it….

The pug,? Yes, of course the pug heard it…

“mew…”

Faint at first, I ignored it, certain it had to be the crazy cat from the house following me again. Cats take a while to learn a lesson.

I continued my quest for a Nobel Peace Prize winning photograph…

“…mew…mew…mew…”

Shrill, high pitched, panicky…

Ok, that’s not the noise of a creature I feed from a bowl.

But look at that magnificent spider web and those old horseshoes…

“…mew…mew…mew…”

Shit.

This is a plea for help. This is the sound of a creature that needs rescuing—this means business. And no doubt another house guest.

So, as you can imagine, even though I didn’t get around to making the pug the cape I promised him, the super-dog was all over this investigation.

Just call him the Cat Whisperer. Actually, I think his first book is scheduled for release this winter.

“mew…mew…mew…mew…”

It just couldn’t be ignored so off we went, the pug gallantly leaped through the window of the barn and landed nose to the ground toward the pathetic squeaks. And the lab, not to miss a good hunt, squeezed all 105 pounds of him right behind.

Well of course I couldn’t be left out, and going around to the door and out to the source of the “mews” would waste precious time, so I squeezed through too….you know, all of me…somehow…

Anyway, after the nose of the lab and the nose of the pug took them screaming through the barnyard, weaving in and out of the hay bales, very dramatically collecting burs and kicking up birds, I took two steps and looked down at my feet to discover what I had expected:

A tiny, fluffy, noisy, pathetic, desperately adorable, fit in the palm of my hand, kitten searching high and low for her momma, you know, in an old tire.

Oh, I’m no momma, and I couldn’t find one around anywhere, especially not in the tire, so, well you know what happened next.

I mean, how could you leave something like this out alone in the world?

Not possible.

So I swept her up and pulled her close to my face and said a few things like:

“Oh, hewo widdle kiddy kiddy…awen’t you the cutest widdle kiddy kiddy…whews yo mamma? Huh? Whews yo mamma?”

Yup, I was her.

I was that.

Crazy.

Cat.

Lady.

Crazy cat lady.

Fast or slow, punctuation or no punctuation, any way you dice it,  it always spells:

C R A Z Y.

And that kitty kitty, I’m sure was glad to be saved.

It took me .5 seconds after that to get back to the house, which was not nearly enough time to concoct a story to tell husband about why oh why I was bringing yet another furry thing into our tiny, tiny home.

But as soon as I opened the door and sweetly presented our little gift from the cat gods (or from someone who is playing a dirty, nasty trick on me for ever having said an ill word toward the species) husband grabbed her up.

And when I began the inevitable photo shoot of the new addition?

getting acquainted...not going so well at this point...

He told me to stop.

Stop?

Yes stop.

“You are scaring her.”

And then, after my failed attempt at giving her milk, he fed her spaghetti.

And put her in his pocket.

And told me to stay back.

“She’s mine. “

Good Lord, what have we become?

The crazy cat lady has created a monster.

Or a cat farmer.

I wonder if this one will get a name?

Heaven help the softhearted.

I give up.

NOW IF YOU’LL EXCUSE ME, I’VE GOT TO GET A CAT OFF MY CAPS LOCK…

Rust, roots and time passed

There is a place on the ranch my family affectionately refers to as “Pots and Pans.” It is a big hill south of the little farmhouse that juts out over a stock dam and provides a fantastic view of the entire 3,000-acre ranch.  It is a landmark, much like the special places many ranching and farming folks label with weird names and use to explain to each other where they spotted that stray cow, shot the big buck or where the truck broke down.

But Pots and Pans is special, if not especially weird. I wish I could tell you the proper origin of where on earth anyone got the idea to drag to the top of this hill old kettles, teapots, cheese graters, pie pans and flour sifters, but I have no idea the reasoning behind it. I always thought it was my grandmother, but maybe not. I suppose someone told me along the way, but I forgot.

Either way, to my cousins and I this place was an oasis of mystery, a far away land where, if you reached the top after gathering all of your little sisters and one little brother, packed the juice boxes and fruit rollups into your Smurf lunchbox and you all made it to the destination without a run-in with a cactus or someone peeing their pants, you could be transported back to a time where these antique contraptions were used to prepare meals and serve twelve children who once lived not too far from this very homestead.

And if we made it there, you know, after the twelve-hundred mile trek to the top, we sucked the fresh air into our small lungs, counted our followers to make sure none were stuck in the mud somewhere, and proceeded to pretend…

…pretend that I was the mom and my only boy cousin at the time finally didn’t have to be dressed as a girl for once and got to be the dad and we were homesteaders who arrived by covered wagon and had staked our claim on this perfect spot after losing oxen and horses and my piano in a raging, roaring river (the flair for the dramatic runs in the family.)

And then it was time for a supper of clover bits and wild mushrooms and mud and rocks mixed together to form a lovely soup and after the meal we would proceed to plow the field and make pots out of the gumbo in the hills to sell in town and become rich.

We would carry on like this until someone would, indeed, pee their pants or find a cactus or fall down the hill and the little ones would need to be lugged home via piggyback.  And when we finally made it home, we would rehash our adventures as the sun dropped down below the horizon and our eyes grew heavy.

See this homestead, this ranch, this vast landscape as you can imagine is home to millions of stories and ghosts of times spent breaking ground, building houses, having babies, losing mothers, purchasing the family’s first car and learning to drive, getting bucked off of new horses, harvesting the fields, and leaving blood, sweat and tears to soak into the ground and onto the backs of the animals that helped keep the place alive and machinery that did nothing but break down.

And the remains of these past lives, these generations spent struggling, loving, living and dying on this very landscape remain here not only in spirit, but also in the pieces left behind. The old cars that took their last drive to town have been drug to their designated graveyard to be used for parts on the replacement. The feed pickups that stranded my grandfather on evenings when the air hit thirty below and the sun had left hours ago accompany the cars and the tractors with faded red paint and threshing machines that resemble half sunken ships anchored in the rolling prairie waves.

As children we didn’t see these things as remains of a life lived hanging on to a place that struggled as much as it thrived, but as an infinite playground stretched out before us.

The old cars became ours as we imagined ourselves whizzing past wheat fields on our way to fancy parties in town. Sitting behind the wheel of the rusty feed trucks we were transported twenty years ahead where we ran our own operation and needed to stop for fuel, a cup of coffee and supplies at the local feed store.

The old threshing machine transported us to sea where my oldest cousin was the captain and we fought for first mate status as the wind whipped through our hair and the big storm threatened a capsize.

And when we were on safari, the augers were undiscovered dinosaurs that roamed the horizons of the ranch and were curious about these explorers on two legs.

Yes, this place with its hidden treasures just over the hill, helped transport us into the lives of adventurers, circus performers, escaped convicts, performers and people who sometimes possessed the same characteristics and dreams of our mothers and fathers.

And as I was walking around the homestead last week, looking for the perfect location to build our new house, these memories of childhood adventures on this place came rushing back to me as I passed each piece of worn out machinery and each old car. We have been making plans to remove this “junk” from the place, and to most people who drive by, that is exactly what it is. It’s old junk that has to go.

But as I ran my hands over the bodies of my grandmother’s car, overcome by rust and my grandfather’s feed pickup with his work gloves still sitting on the seat and old farm papers stuck in the visor, I tried to imagine what those people I once knew looked like sitting behind the wheel in the prime of their lives while their vehicle glistened under the prairie sun, polished and new. I imagined my grandmother sitting in the middle of the old International next to her young husband,  laughing as they drove down the reservation road to the river for a day of fishing.

I thought of my dad, taking his first drive to town on his own to play with his band while thinking to himself,  “This is the life. This is freedom.”

And I remembered my grandpa, driving his feed pickup through the cattle in the winter, making tracks in the freshly fallen snow, yelling, “Come boss…come boss!” Bouncing along the rough landscape, the chains from the bale loader clinking on body of the vehicle and he would reach up in his visor and, magically, pull down a stick of gum, or some cookies, or a bar of candy to offer to the small grandchild in a purple beanie and matching mittens sitting beside him.

And as I missed him and felt a longing for my childhood, I huffed as I noticed that pieces of my life growing up here had made it to this graveyard as well.

The old Dodge pickup that had taken me to my first high school rodeo sat lonely and sunken in a bed of weeds. I opened its doors and found one of my dad’s old caps and smiled as I thought of learning to drive stick shift in that beast.

I walked down to the shop to find my very first car, a redish-pinkish Ford LTD purchased from my uncle for $1,000. It sat lonely, still wearing the stickers I placed on the steering wheel, the ridiculous amount of key chains dangling from the ignition, remnants of my high school memories hanging from the rearview mirror—a reflection on the girl I used to be, the girl I was when this ridiculous looking car drove me off of the ranch and into a world filled with heartache and drama and love and loss and change.

Nostalgic now, I looked up to Pots and Pans.

I had to be there. I had to see if some things never change. I wanted to pick up the pieces of my childhood and be transported once again to a time and place where I could be anything and my favorite partners in crime did not live hundreds of miles away from me.

I didn’t take the time to pack my fruit rollups into my lunchbox, because somehow the hill didn’t look as far away, it didn’t look as daunting.

So I ran. I ran past the dinosaurs, the pirate ship and the old cars that had taken me through so many lives.  I disregarded the cactuses as my strong adult legs propelled me to the top. And as I sucked the air into my lungs I frantically searched around to find my favorite pieces. Where was the butter churn? The flour sifter? The old jar we used to catch grasshoppers?

They were gone. Gone. Pushed down the hill into the trees and washouts by the snow and water that drifted in with the wind and weather that comes with time passed.

And as I sat there, holding on tight to the worn out pots that had survived the time, I sucked back tears as I thought of the innocence that existed and laughed and screamed with joy going up and down this hill.

Wiping the tears, I looked out over the landscape that my great-great grandfather declared home, where pieces of him and his family are scattered, and I was overwhelmed. Overwhelmed and restless with the responsibility of keeping this place here and alive for generations to come.

I took the air my ancestors once breathed into my lungs and closed my eyes to imagine my cousins running wildly through the grass…and their childish faces turned into the faces of their children…and their children’s faces turned into the faces of my unborn…

I opened my eyes, let loose the grip from the remains of Pots and Pans and let my feet carry me down from the peak of my childhood.

And when I reached the bottom, I turned around to look up at it—a sort of dramatic way of saying goodbye to the innocent life I once knew.  And the hill looked back at me. It was no mountain, no daunting cliff or magnificent, looming piece of breathtaking landscape, nothing to make a postcard out of.

But in that moment, feet planted firmly in the place where my roots took hold and have refused to let go, I tilted my head back, put my hands on my hips and kicked the dirt in anticipation, because I knew I had found the view I wanted for the rest of my life.

A home under Pots and Pans.

Forever.

Tremendous Tuesday’s “Love Your Life” Game

In the sometimes repetitive, dull or excruciatingly hectic ebb and flow of the work week it is easy to get wrapped up in the things that drive us crazy–the lack of milk in the fridge when all you want is cheerios, the driver that almost ran you off the road, the coffee that wasn’t in the pot when you needed it, because you dumped it on your new shoes, dogs that won’t listen and kids that won’t get up in the morning, or, you know, that alarm clock that never quite rings loud enough…

But this is Tuesday. Tremendous Tuesday. And as I sit here procrastinating the inevitable shower and the rummaging through my closet for town clothes and the getting-ready-to-get- off-the-ranch experience, I am mentally preparing myself for the day ahead, just like everyone does every morning. You run through the things you need to bring, the projects that need to get done, the groceries you need to pick up at the end of the day, the appointments you need to make.

Yes this is life in all its glory.

However, in light of Tremendous Tuesday, a day that generally isn’t so exciting until you add a great adjective, like tremendous, to the beginning, I want to hear from you. I want you to cut through the negative and make each other’s day by filling in this sentence, borrowed from one of my favorite bloggers…

“I love life, because life includes: ____________.”

Now, you don’t have to get fancy on me here. The blank can include anything from double chocolate cheesecake to the love of your life.

Here, I’ll go first.

“I love life because life includes: Fruity Pebbles (and I’m an adult now and can eat them whenever I want).”

Wow, that felt good. This is a great idea, thank you very much.

How ’bout some more?

“I love life because life includes:

This…

and this…oh my heart…

…and this…I’m melting…

…and this…mmmm, delicious….

…and this…yes, delicious again…

…and this…not as much delicious as it is funny...

…and this…I’ll get you the recipe….

…and this…

…and this…

…and this…

…and this…

…and this…

…and of course, this…

Pug, not so happy about swimming

Ahhh, aren’t we happy now?  Tuesday might just be one of my new favorites…

Now don’t let me down, hit me with your life loves! I think we’ll all be smiling a bit more today for it.

I better hit the trail.

Love ya!

Jessie

Ode to the cool down

Late Autumn

Oh, I remember.

I remember you

sneaking in with the cool down,
catching a lift on the summer breeze.

Yes, I’ve seen this before.

I recall

how you turn the trees to ghosts,
the leaves to dust beneath our boots

and make a liar out of the sun.

It wasn’t that long,
but you’ve settled in again
and the beasts trade their sleek attire
for wooly, rugged coats
and prepare for the chill you bring.

They are brave against you
and I am sure you won’t stay long…
you never do (so fleeting, so reliably unreliable you).

From green to brown to white…

I remember

your mystery…

your obscurity…

…back again.

The passion of the pets

I know. I admit it. I have before. I am obsessed with animals. I take too many pictures of them, I talk too much about them, they are too often the subjects of my mind’s meanderings. But c’mon they are hilarious. My animals. They are hilarious and naughty and sweet and crazy (especially the cats) and cuddly and fascinating, really.

Plus, I don’t have kids, so what else am I supposed to obsess over?

My eccentric tendencies on this subject became more evident last night when I was on the front porch talking on the phone with my best friend. We were trying to catch up on the latests: TV shows, her brother’s wedding, who is having or just had babies, what’s for dinner. And in between movie critiques and recipes my best friend would pause to save her three year old child from tumbling down the steps, driving his toy tractor in the street, slamming his fingers in the door and certain death. You know, important, motherly things.

And in between those pauses, I was yelling at the dogs.

You know, trying to save the cats from certain death…

Come on down. I won't hurt ya, I promise.

Yeah, yeah, me neither. I also promise.

I think I'm quite comfortable up here, thanks.

Well, we can all see here whose responsibilities might save the world some day. Or at least have a chance to become president.

I don’t think they are electing pugs to office, although some have tried their hand…er, I mean…paw.

My best friend and I laughed together at the chaos, each one of us enjoying the heck out of the life that surrounds us. I love hearing about how my friend had to duct tape her three year old’s tux at the wedding, how he loves tractors so much it’s the only word he uses and I absolutely melt when he gets on the phone to say “hi Dessy” (that’s how he says my name…ahh, so cute.)

I’m not so sure my best friend is equally impressed with the stories about how my pug sleeps with the cats and then proceeds to chase them up the tree–so I spare her the phone chat with him.

Anyway, my conversation with her got me thinking about what it is that makes me keep these animals around. Because they are naughty (did I say that already?) and dirty, like the furniture way too much and, occasionally, they smell a lot like poop.

But sometimes they are so much like humans it blows my mind.

So come along with me here to explore the multiple personalities of the animals that make their homes at the funny farm.

Let us begin with the horses:

This is Tucker. He only loves us for the treats. He follows me around the barnyard with his mouth like this, checking my pockets and taking little nibbles. Yes, every pocket.

Can you say “goose?”

Relentless.

Unicorn? Alien?

No, Tucker again. Tucker and the burs he got into, most likely on his scavenger hunt for treats.

Spooky.

And kinda pathetic.

Stormy. He might look bored, and that’s because he is. Bored with life, no matter the weather, no matter the job, his pace doesn’t exceed what you see here.

Stormy’s old.

The mule. She’s old too. She runs into things…and people.

She’s blind.

Nuff said.

Now for the cats, who have yet to be named. I’ll take any suggestions. Right now they are affectionately referred to as “Don’t” and “Get Down.”

Here they are climbing into a boot.

This is mischief.

This is not helpful, thanks anyway. This is disruption…and disobedience.

Climbing the walls. Monkey business.

Tipping the vase, knocking over the frame to use it for his own personal stepping stool in order to reach the only sparkly decoration in the entire house. This is sure to end in disaster.

This is damage.

And after all of that chaos and damage done, this is finally…peace.

On to my beloved lab, who has one emotion that seeps out of his soul…

Pure, unfiltered, untouchable…

Joy.

And last but not least, the pug, who has saved me from a life without drama, snoring, curly tails and every expression an old man would convey.

He has taught me what it really means to….

…relax with such passion your face skin sags…

…never back down…

…ever…

…smile so wide it consumes your entire face…

…really not give a damn…

…sport an attitude…

…have your best friend’s back…even if it means getting your paws wet…

…and love with all you’ve got inside that furry chest…

May we all live with the same passion our pets possess.

Now go scratch a belly or two.

The art of cow cooperation.

I had the pleasure on this fine fall day of accompanying pops, just like old times, in bringing the cows home in fall roundup fashion.

My pops loves cows. He is first a horseman, but second a sort of cow whisperer. I am not kidding. It is, in its own way, extraordinary. His method for punchin’ cattle is not necessarily the bullwhips and whooping and hollering old western type of scenario most think of when visualizing a cattle roundup.

No, there isn’t even much swearing involved (unless I’m along. Then there might be a few slung here and there, I’m not gonna lie…) Anyway, the art of chasing cows with my pops is actually, I might stretch as far to say, a sort of “zen” experience, with the motto being, “slow and steady…let the cows think they are in charge.”

And really, they are. In charge that is. The cows. Because they will always outnumber us, no matter the strategy, no matter the brains and brawn you and the cow horse that is under you posses.  Most of the time things generally go as planned, with the cows catching wind of the horse at their backs and filing, nose to rump, on the trail to the gate. Just like pops had visualized. But then there are the days when the cows see that same gate open to greener pastures, and then choose, very casually, very snarky, to simply not enter and, you know, run as fast as their creaky legs can carry them to the nearest, most snarly, most thistle ridden brush there is on the entire place.

Yeah, I can see ya girl.

Then laugh and whisper to each other as pops and I discuss the idiotic fact that we own a pug, two labs and an old, crabby shepherd between the two of us and not one sense to possess a decent cow dog (whose job it is to correct these bovine attitudes). And then we proceed to dismount and walk into the critter and weed ridden brush to chase them out ourselves.

“Hya”  “Whoop.” “Come on girls.” “Yip. Yip. Yip.”

Arms waving, these are a few of the most choice phrases used by pops and me to encourage cow cooperation.

(I admit, I sometimes say “Dammit.” I know I shouldn’t, but I am passionate.)

Anyway, no matter the attitude, this type of situation is bound to occur on a cow-moving extravaganza, but it very rarely causes heart failure and hissy fits in the cowboy.  Because pops is a man who has been working cattle on this ranch his entire life, so he knows the drill.  He gets in their heads. He sees what a rebellious cow is thinking before she makes her move. He knows where all the gates are located in case the bovines get picky, he has been in all of the draws and has crossed all of the creek beds and has had to run damn quick to the tops of all of the clay hills. He’s got it down, so there really is no need to cuss, Jessie, geesh.

But for the last five years, pops has done this type of work, moving anywhere from 10 to 50 to 100 cows by himself on the back of his most savvy horse for years, being out here as the lone cowboy since his kids left home.

So he is really happy to have help, no matter how distracted that help may be by her camera and the lazy, spoiled pleasure horse she stupidly selected to take with her on the job.

Damnit.

Oops.

But it all worked out, like it always does on this fine fall day. After watching as a few surly strays decided to run down the steepest cliff with the most thorns and bogs in the entire pasture, with pops in the lead, saying “Well, if this is how they’re going to be, we’ll just follow them around the entire pasture until they find the gate,” we calmly rode in after them. And then I remembered why cowboys wear chaps as one of those thorns found a home in my shin. I might have said “shit” but I can’t remember.

And then, after a few “Yip yips” and Hya”’s, like well trained beasts, they came out of the brush…and proceeded to head for the other side of the pasture to a lovely spot where a deep creek winds up and back again through cliffs and washouts and lots and lots of thistles.

We followed.

We followed as the cows, with their rather large calves at their tails, waded in mud up to their knees to get away from us. And then proceed to swim across the deep creek and climb and claw and scramble out its steep, 90 degree bank. You know, to get away from us.

I shook my head, kicked my pokey mount along and scratched at the thorn in my leg. Pops laughed and commented on how gorgeous the view is out here. He said this is his favorite pasture. He pointed out the nicest calf.

What a beautiful day.

And it was, because just as I was sure these cattle were calling the Greyhound Bus to get the next ticket to NYC  (you know, to get away from us) we popped up over the hill and saw them file in line behind their girlfriends and their babies who were making their way through the open gate.

Just like pops had planned. Just like he asked them to.

And as they all gathered for a drink of water before their final destination, pops looked out over his spread, their shiny black coats glistening in the sunlight and said, “Look at those beautiful cows. What a herd. Take a picture of that Jess. Those are some great cows.”

So I did. I took a picture.

Then shifted my lens to snap a picture of a cowboy. You know, a real one.

“Happy Trails Y’all”…well we don’t really say “ya’ll” around here…let me try it again..

“Happy Trails You Guys!”

Yeah, that sounds about right.

Until we meet again.

She will be a mother.

So my big little sister is having a baby. I say big sister, cause she’s older than me. I say little because she’s smaller. Much smaller. Petite. Lovely. Fragile. Like a porcelain doll.

You know, the opposite of me.

And we’re all laughing around here because this woman, this ballet dancer who wears nothing but dresses and high heels and red lipstick, this woman whose wrists are about as big around as spaghetti noodles and who is the epitome of feminine, (you know the opposite of me) is having a boy.

Well, “it” hasn’t popped out yet, so I guess anything can happen, but you know, they are pretty sure…

This is a big deal around here, not only because it’s the first grandkid and it will be funny to see how it all turns out, with the trucks and boogers and snakes and noise and dirt and squirt gun fights that come with boys, but it will also be the first boy to have entered the picture since husband first started driving his Thunderbird out to see me when we were 15.

Poor pops.

Anyway, I have been an aunt now for a while to three wonderful little girls, so I know something about what it means. Like candy when they want it and projects that involve glitter and pink and taking them swimming and saving them from their mean uncle who makes them finish all of their macaroni and clean up their crayons. I know a thing or two about giving the kids what they want.

But I have to say, I wasn’t prepared for this: watching my big little sister–the one who forced makeovers upon me, who made me her own personal baby doll (until I was the age of 4 and I started beating her up), who baby-sat me when our parents were out of town and let me have popcorn and Oreos for dinner–preparing to become a mother.

I heard the news eight months ago and smiled, but the reality of this life-changing situation doesn’t kick in until you see her each day, her small graceful frame that treads so softly on this earth slowly taken over by a life. Each day, she glows a little more, each day her belly more swollen and her back arched a bit further, dresses stretched a little more snugly across her torso, until the one sad day when her husband outlaws her high-heals and we all know what happens next…

But she has never looked more beautiful.

And my big little sister has always been beautiful. Seven years my senior, there was this adoration, this mystery, this absolute intrigue that she would exude to me, an Olive Oyle-esc adolescent, all arms, elbows, fuzzy hair and bad t-shirts who wanted nothing more than to wander the hills alone picking berries and singing at the top of my lungs.

I was a wild child. My sister was civilized. I was a bit unkempt. She was polished. I was a tomboy who belched a little too loud and a little too often. My sister was a lady who I was certain had never even farted. I was an earth tone. She was sultry red. I loved dogs. She loved cats. I was a Pippy Longstocking. My sister was Marilyn Monroe.

We were perfect opposites, and even though I ridiculed and tortured every boy that she would bring home and complain when she would take too long in the bathroom, my big little sister never scorned me for my differences. Yes, there was the occasional bribe to let her experiment on me with makeup and eighties hair and she did pay me money to let her shave my gorilla like legs, but I think mom may have been involved in that one (God bless her).

But, she never made fun of my Garth Brooks posters, the 101 Dalmatian sweatshirt I wore until the seventh grade or my earthy, over-the-top poetry. No, she never made me feel ridiculous, she just embraced her quirky sister and took advantage of the fact that I had no problems playing the male role in all of her dance routines that we, unfortunately, captured on video (thanks to the filming capabilities of our much younger sister) …

Yes, I may or may not have donned a fake mustache and suspenders in many a home movie.

And that’s what I’m saying here. Those days don’t really feel so far away do they? I mean, wasn’t it just yesterday that we were arguing about whose turn it was to unload the dishwasher? Didn’t she just get after me about tormenting our little sister? Didn’t I just eat the tuna noodle salad she always made for us when she was babysitting? Didn’t she just leave the house for college? Didn’t I just eat a piece of her wedding cake?

I know at 27 I might be too young for this type of nostalgia, but I guess these big moments, you know, the ones that change everything, bring it out of me.

And as we prepare for the little bun’s arrival, and big little sister cooks him a bit longer, and pops is planning ways to steal him away and mom is thinking about how she’s going to dress him, and little sister is vying for babysitting duty, I am standing here, mouth agape, watching helplessly as the world flies by at a thousand miles an hour.

Because I don’t know if I will ever be a mother. I don’t know if I will ever get to worry about what color to paint the nursery or who to choose as Godparents,  how to dress the baby for his first Christmas, what sport he will play or if he can make it through his first sleepover. I don’t know these things.

And that’s ok.

But I do know one thing. I know my big sister, the one I used to beat up, the one who borrowed my 101 Dalmatian sweatshirt for “nerd day” at high school, the one who laughs at my stupid jokes and never gets a word in at the dinner table, is going to make all these decisions and more with the grace, style and compassion she has always possessed–just with a bit of spit-up on her dresses and boogers in her hair.

She will be a mother next month.

This I know.

She will be a mom to a little boy and I will bring the fake plastic snakes and squirt guns.

And I couldn’t be happier.

Thanks sister, for letting me splash your preggers self all over this page. And thanks for trusting me to capture this moment.