Tag Archives: North Dakota

Table Talk

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And now I bring you last night’s dinner conversation: 

Pops: “Man, there was a lot of truck traffic on this road today, hauling back and forth all day long. Must have some big project over there.”

Husband: “Yup.”

Pops (mixing his mashed potatoes in with his peas):  “Now Jess,  that’d be a business right there. Set up a food stand at the approach, sell some sandwiches or something, you’d make a killing.”

Husband: “Yup.”

Me, to Husband: “Hey, remember when we drove that big loop there to the south and there was that woman selling burritos out of her car…haha, she just had a big piece of neon tagboard taped to her trunk that said: “Burritos: $5″ or something.”

Pops: “I once saw a guy by Williston with a sign on his car that just said “Steaks.”

Husband: “That seems like a gamble to me.”

Me: “Man, there’s some weird stuff around here, you know, when you think about it. Like the couple that goes from town to town selling bonsai trees. I see them everywhere, like all the time, in every town. I mean, how many cowboys or oil field workers are in the market for a bonsai tree you think?”

Pops: “No. Burritos seem like a better business model.”

Husband: “Yup”

Me: “And have you seen the guy with the knife stand in Williston. Just sells knives. That’s it.”

Husband: “Yup. Think he’s in New Town now.”

Pops: “Wonder if those are good knives?”

Me: “Or that big bus that comes through town that just sells stickers. Has all those flashing lights. There’s always a line at that place. How much money can you make off stickers?! ….I guess, when I think about it, there are a lot of trucks with inappropriate stickers around here. At least they know their market…”

Pops: “Yeah, they’re on the trucks with the balls hanging off the hitch. You know what I’m talking about, right. Like truck nuts.  Know what I want to do with those when I walk by?”

(Never seen ’em? You must live in a higher-end neighborhood.
Click here if you’re curious.)

Me: “Oh gawd, what?”

Pops: “I want to saw them off and replace them with like, little balls.” (shapes finger and thumb to demonstrate size.)

Husband: “Yeah?”

Pops: “Yeah, like, I’d do it indiscriminately, just walk by and replace ’em where I see ’em. It would be like an epidemic.”

Husband: “Hahaha, you’d be like the ball bandit.”

Me: “Do it in the winter, those southern boys will think it’s shrinkage.”

Husband: “Good Lord Jessie.”

Me: “What?”

Pops: “Pass the salt.”

Sunday Column: A string of headlights heading toward Boomtown…

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This town we drive to for groceries and work, it buzzes and hums and creaks and groans and crashes and grows and creeps in on the neighbors and the wheat fields and cattle pastures every day.

And it’s filled. Filled to the brim with industry and progress, locals and non-locals, passers-through, brilliant minds and lost souls, people looking for a place and people who’ve found their place long ago.

It consumes us. This oil industry. The way that it kicks up dust. The way it brings wealth and eats up the landscape and changes the horizon. Some say it’s bad. Some say it’s good. Most understand that nothing comes without a price.

Nothing is simply black or white.

I allow myself to ponder it because it’s fascinating and it’s my life.

And the world seems to be pondering it too, grabbing for the stories so that they might be the mind to reveal some sort of hidden truth in the one place in America the economy is booming. The one place in America small towns are bursting at the seams.

The one place in America there is an abundance of hope that if we can all just keep working we might pull ourselves up and be able to take root and stay planted or grow wings and fly the hell out of here.

Me, I’m on the side of the roots.

So I spend my days telling my story and listening for others’. What I see in Boomtown, what I think we look like–mothers and men, children and teachers, fifth generation farm families and oil industry professionals, young men with big plans, good men gone bad, bad men starting over and women on their own, leaders and preachers and helpers and people in need, lonely people, happy people, fed up people, inventive people, people in love, people who’ve lost and people who will. not. give. up. My best friends, my husband, these kids’ future–this is not what the world gets to see in the headlines.

Between tragic car wrecks and the dramatic stories that beg to be told of the nameless men who’ve arrived in the wild, wild west in search of their cut of black gold there are people, people like us, building lives and drinking beer, meeting up for a movie, holding open doors, buying steak for dinner and loving each other.

Coming Home: Living in a town of labels, assumptions
by Jessie Veeder
11-10-13
Fargo Forum
http://www.inforum.com

Download my song “Boomtown” on iTunes
or listen at
www.jessieveedermusic.com 

Watch: Jessie Veeder’s Boomtown

What’s in an hour…

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The sun has started waking us up earlier. A funny little phenomenon called “Daylight Savings Time” made it that way. We moved our clocks back on Saturday night and woke up at 6 am on Sunday, watching the sun come up over Pots and Pans, waiting for some light to help us assess the recent neighbor call regarding a cow (or three or four) out in a pasture by the highway.

I remember when moving the clocks back meant moving the hand on an actual clock. I look around my house and I realize I don’t have an actual clock anywhere. Our clocks blink blue numbers on stove tops and microwaves, on telephones and digital temperature gauges and cellphones, computers and iPads that are smarter than us and don’t even need a human hand to remind them to change. They are programmed to know.

They do the same when we cross the river into Mountain time, switching swiftly and we gain an hour. Switching back and we’ve lost it.

I’ve spent that last few days looking at those clocks, the one on my phone and the one on
the stove I haven’t managed to change yet, and saying ridiculous things like:

“What time is it really?”

“So, it’s 9 o’clock but it’s really 10 ‘o’clock?”

“It’s 6 am but it’s really 7 am?”

“Man, it gets dark early.”

“Man I am tired.”

“Man, I miss that extra hour of light at the end of the day.”

But what’s in an hour anyway? It’s not like the changing of the clocks changes time. There are still 24 hours in these days and the sun still does what it will do up here where the earth is stripping down and getting ready for winter.

Daylight Savings Time, moving the clocks, adjusting the time, is just a human’s way to control things a bit. Moving time forward in the spring months means farmers and ranchers and outdoor enthusiasts get to stay out under that sun, working on the tractor, chasing the cattle, climbing a mountain, until 10 o’clock at night when the sun finally starts to disappear.

Moving the clocks backwards in the fall means we might drive to work in the light and get home in the dark.

It means a 5 pm sunset and a carb-loaded dinner at 6. It means more conversation against the dark of the windows, more time to plan for the things we might get done on the weekends in the light.

It means I went to bed last night at 9 o’clock and said something ridiculous like “It’s really 10.”

But it wasn’t. It was 9.

Because we’ve changed things. (Although I still haven’t changed that stove top clock).

I lay there under the covers in the loft and thought about 24 hours in a day.

10 hours of early-November daylight.

If I closed my eyes now, I thought, I would get 8 good hours of sleep.

I wondered about that hour and what I could do with an 60 minutes.

A 25 hour day? What would it mean?

Would it mean we could all slow down, take a few more minutes for the things we rush through as we move into the next hour?

Five more minutes to linger in bed, to wake each other up with sweet words and kisses, to talk about the day and when we’ll meet back at the house again.

Three more minutes to stir cream into our coffees, take a sip and stand in front of the window and watch the sun creep in. A couple seconds to comment on it, to say, “What a sight, what a world, what a morning…”

Four more minutes in the shower to rinse away the night.

Two more moments in front of the mirror to make my hair lay straight and my cheeks blush right.

An extra moment or two for the dogs so that when I throw them their food I might have been given some time to extend that head pat and ear scratch and stick fetching game.

Six more minutes on my drive to town, listening to the radio, the weather report and the school lunch announcements while trailing a big rig with out cussing or complaint. I have an extra hour after all. What’s six more minutes to me now?

Fifteen more minutes for lunch with a friend, a friend I could call for lunch because I have sixty more minutes now and the work can wait.

Five minutes more for a stranger on the street who asks for directions to a restaurant and then I ask her where she’s from and she makes a joke about the weather and we laugh together, a little less like strangers then.

Then, when I get home, eight more minutes on my walk to the top of the hill, to go a little further if I feel so compelled, or maybe just sit on that rock up there and watch it get darker.

Four extra minutes to spice up the roast for supper or stir and taste the soup.

One more minute to hold on to that welcome home hug.

Three more minutes to eat, for another biscuit, to wind down and visit.

And four more minutes to use to say goodnight. To lay there under the blankets, under the roof, under the stars that appeared and be thankful for the extra time.

So what’s in an hour really? Moments spent breathing and thinking and learning. Words spilling out that you should have said, or should have kept, or that really don’t matter, it’s just talking.

Sips on hot coffee cooling fast.

Steps on your favorite trail.

Frustration at dust while you wipe it away, songs hummed while scrubbing the dishes or washing your hair.

Broken nails, tracked in mud, a decision to wear your best dress tonight.

Laughter and sighing and tapping your fingers on your desk while you wait.

Line-standing, hand-shaking and smooches on best friends’ babies as you pass at the grocery store.

Big plans to build things, to change things, to move. Small plans for dinner or a trip to the zoo.

A phone call, an answer, an “I love you too.”

It’s not much, but the moments are ours to pass.

And those moments, they move on regardless of the clock and the hour in which it’s ticking.

Although not many people have clocks that tick anymore.

I suppose that’s just one of the many thing time can change…

When winter is welcome

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October is heading over the horizon and it’s bringing with it all the colors–the golds and reds and browns–of a season that doesn’t stay long enough.

And it’s leaving a trail of frost in its wake.

I see it in the mornings, sparkling and shimmering on the railing of my deck, on the cracked windshield of the pickup, on the leftover leaves and acorns on the trails,

on the stems of the grass and the crust of the dirt.

I am digging out my sweaters again. Funny how it’s only been five months since I packed them away but I can’t seem to remember where they went.

Funny how it’s only been a few weeks since the sun touched my legs and already my skin is fading into its pale winter shade.

I run my hands over the horses’ backs and notice they’re changing too, long scruffy hair growing in to protect them from the promised winter winds.

We are becoming the season it seems.

I’m sipping tea to ward of the little scratch in my throat, the little runny nose that I acquired when the cold came in.

I am North Dakota. Personified in the permanent chilled flush in my cheeks, rolling up the hoses and packing away the cutoff shorts. Swapping cowboy boots for winter boots and my straw hat for one that is knit and covers my ears.

If I were California I would never change. If I were California I would wear summer dresses all year and never be ashamed of my scaly winter skin. I would eat orange popsicles and sip iced tea and put fresh flowers in a vase on my table every week.  I would be sun kissed and golden and I wouldn’t wear socks.

Especially not wool socks.

If I were California I would be beautiful all year.

But I am North Dakota and my flowers have dried up now. And we are beginning our predictably unpredictable decent into winter.

The ice rests lightly on the water in the stock tank.

The air bites and the trees have stripped down to sleep. I am cutting potatoes for soup, boiling water and feeling weighed down but hungry the way only Northerners can feel.

If I were a beast I would hibernate.

If I had wings I would fly toward the sun.

If I were a legend I would find a way to catch the snow in my hands and send it back up.

Back up for another month.

And back down in December when winter is welcome.

The roundup.

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Sometimes we have to bring the cows home.

This is what that looks like…

when it takes a little longer than planned to get them there.

And this is what it looks like in the morning waiting for the rest of the crew to come and help finish the job.






Rounding up. Gathering. Sorting. Working.  Punchin’ ‘

These are all words for moving cows home, although I can’t say we wear out the last very often.

I should start though.  Cow Punchin’ sounds cool and retro and as you know, that’s the image I strive for.

Well, something like that, but anyway…cow punchin’ is my favorite task on the ranch. I like the idea of gathering everything up in a big black mass of bellering and creaking and munching from all across the Veeder Ranch acreage. I like to make a big swoop of the place,  riding alongside the cowboys, loping up to hilltops, opening gates and following behind a nice steady stream of marching cattle on a well worn path.

I like the crisp air and the way my bay horse moves under me, watching and knowing and doing a better job of anticipating a cow’s move than I ever could.

I like the dogs and how they work as our partners in pushing the bovines forward, seeking approval and a little nip at the heels of the slow ones.

I like the way voices carry off into the hills and the conversations and curse words that come up when we’re all out in the world on the backs of horses.

I like how anything can happen and that anything always means a good portion of the herd will head for the thick brush and I will eventually have to go in there, no matter how many hats, mittens and chunks of hair have come to their final resting places among the thorns.

Or how many thorns have come to their final resting place in my legs.

This week was no exception: wool cap in the trees, tree in my hair, thorn in my leg.

Sounds about right.

Sounds just fine.

Because this is what it looks like when the cows come home in the light of day.





And no matter how many years pass, how many trucks hit their breaks on the way by or how many power lines or pipelines or oil wells cut through the once raw land. No matter the fact that some cowboys carry cell phones now and that I might hear one ringing in the trees below me, roundup always throws me back to the long held tradition of cattle ranching and care taking.

Because no matter what, horses and saddles and riders and neighbors and good dogs still work best to get the job done.

And technology can never save a rancher from the occasional necessity of standing in shit all afternoon.

No. In this line of work, some things just will not change.

Cannot change.

And so I tell you my friends,  if there is anything in the world that brings me peace…

it’s the roundup.

Layers.

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There’s a moment between summer and deep autumn at the ranch that’s so good at being glorious that it actually makes us all believe we could last forever under a sky that’s bright blue and crisp and warm and just the right amount of breezy all at the same time.

We’re easily swayed to forget up here, you know, about the drama that is our seasons. I imagine it’s a coping mechanism we develop that gets the crazy stoic people here through -40 degree temperature snaps.

It’s forgetting that gets us through, but it’s remembering too. The combination is an art form.

Because at -40 degrees we remember that one-day it will be sunny and 75.

And when it’s sunny, 118 degrees and 100% humidity and there’s not a lake in sight, we remember that -40 degrees and somehow find a way to be grateful for it all.

Yes we keep taking off layers and putting them on again until we make ourselves the perfect temperature.

Funny then how we’re not really good at giving the in-between moments the credit they’re due around here. We usually grab them up and soak them in just enough to get some work done on a horse, paint the house, wash the car or get the yard cleaned up for winter.

Because we’re taught up here to use those perfect weather moments to prepare us for the not so perfect ones that are coming.

That’s why fall, though a romantic season for some, gives me a little lump in my throat that tastes a lot like dread and mild panic.

Because while the pumpkins are nice and the apple cider tastes good enough, I can’t help but think that autumn is like the nice friend who slowly walks over to your lunch table with the news that your boyfriend doesn’t want to go out with you anymore.

And my boyfriend is summer. And when he’s gone, I’m stuck with the long and drawn out void that is winter–with a little splash of Christmas, a hint of a sledding party and a couple shots of schnapps to get me through the break-up.

Hear what I’m saying?

But the change is beautiful. I can’t help but marvel at it really, no matter its underlying plot to dry up the leaves and strip them from their branches and jump start my craving for carbohydrates and heavy whipping cream in everything.

So I decided to give it the credit it was due yesterday and I took a break from the office chair intent on marveling at some leaves, collecting some acorns and walking the trails the cattle and deer had cut through the trees during the heat of summer.

I will never call this moment a season, it’s too fleeting and foreboding for that, but I will reach out and touch those golden leaves and call it a sort of magic.

The kind that only nature can perform, not only on those leaves, but on the hair on a horse’s back, the fat on the calf, the trickling creek bed, the tall dry grasses, used up flowers and a woman like me.

Yes, I’m turning too. My skin is lightening. My hunger unsuppressed. My eyelids heavy when the sun sinks below the hill much earlier than my bedtime.

My pants a little tighter with the promise of colder weather.

Ok. I’ve been reminded. Summer–a month of electric thunderstorms and endless days, sunshine that heats up my skin and makes me feel young and in love with a world that can be so colorful– is over.

And so I’m thankful for the moment in these trees to be reminded that I have a little time yet, but I best be gathering those acorns.

And pulling on my layers.

Sunday Column: Why I won’t be hosting a garden party.

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We’re in the middle of roundup season, and no, I don’t mean weed killing. I mean cow gathering. And when I say the middle, I mean it a couple different ways. Like, we’re in the middle of rounding up cattle.

And we are living in the middle of where we round up cattle.

So I have new neighbors these days, and no they’re not leaning over the white picket fence to say hello, because, as you know, there is no white picket fence.

And they’re not bringing hot dish either. Because last I heard cows were only good for one thing in the kitchen, if you know what I’m saying.

But it turns out neither one of us are really good in the kitchen these days, because we both know winter’s coming and we both want to spend the last few weeks of moderate weather and colorful leaves out and about checking on things.

Like cows.

Because even if they’re just fine really, cows are a good excuse to get on that horse when the basement needs cleaning, the dishes need doing, the laundry is piled up and the dust has turned to dirt on your floor.

Yes, I always choose the ride over a properly cooked dinner at a properly decent hour.

And so that’s the dilemma of the month: late night meals of leftover frozen pizza and cow poop lawn ornaments.

But still, I’m not convinced it gets better than this….

Coming Home: Living with an undomesticated yard
by Jessie Veeder
9/29/13
Fargo Forum
www.inforum.com

Like our singing neighbor to the north, Corb Lund, says: “Everything is better with some cows around.”

Happy Trails!

Jessie

A breath.

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Ever had one of those weeks where you have not allowed yourself one moment? Where you’re so scheduled that there’s no room to sleep in just a little bit late, to linger on a phone call with a friend, to take the long way home, to stroll instead of power walk or to take an extra minute on a decision about which cheese you want on your sandwich?

In fact, you’d rather not be given the option of cheese because that’s just another decision you have to deal with and you know it doesn’t matter anyway as you drip mayo all over your computer’s keyboard, a small but messy casualty that comes with your attempt at multi-tasking.

I hate it when I do this to myself. I hate the inevitability that sometimes, everything I have on my plate needs immediate attention in the same five day time frame.

I hate when I have to pencil in “breathe.”

So here’s my breath.

Take it with me with a glass of wine and the crickets and the sky and a big sigh by the man behind the camera.

Because I’m standing on the hill and I can see the weekend from here.

And it’s looking like cool fall breezes blowing, a new to-do list and a couple shots of Baileys in my coffee.

Peace, love and keepin’ it together,

Jessie

Sunday Column: Cleaning up the relics

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Summer is over. It’s official now. And it’s North Dakota, so next comes 48 hours of glorious, crisp,  beautiful autumn…and then comes winter.

Give or take a few hours there, but you get the idea.

No, we don’t have much time now before the snow falls and buries all the projects we meant to get to when the weather was nice and warm. And so here we are in the first few days of fall and the checklist isn’t as checked as we envisioned.

It happens every year and this year is no exception, especially when we’re in the midst of this old place turning 100.

In 100 years a lot of relics get left behind in the weeds.

We went through the first phase of clean up when we began building our house in what was once the used-up vehicle section of the ranch. The first phase involved moving the old cars up to the top of the hill to await they’re final destination with junk guy.

Turns out in two summers, junk guy only really wanted the cool car with wings.

He’s not coming back for old pickups, augers, lawnmowers, dirt bikes or the three-wheeler.

No, we’ve got to find someone else to do the heavy lifting, and I’m making it my mission.

Because we’re on to the next phase. The clean up phase. The tear down and build up phase. The beautification process.

The next 100 years.

Coming Home: ‘Beautification project’ begins at the ranch
by Jessie Veeder
9/22/13
Fargo Forum

Heroes Proved

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I’ve been writing music since I was a little girl. Some of it has escaped the walls that held me at the time, others have been locked up, unfinished, never ready to be played for anyone.

I have ideas. I try to show you. I try to tell it as I see it, or maybe as a stranger might. I try to share a little piece of me and my surroundings with whoever wants to listen.

I don’t always know what it is that I want to say.

Sometimes, if I’m lucky, the song knows better.

When I was in college touring the midwest in my Chevey Lumina, I wrote a song called “Heroes Proved.” It was the middle of winter in Northern North Dakota and I was cold. I was on the road and alone a lot. I missed home,  the smell of the sage and horse hair, black cows and the way the grass bends in the breeze.

I missed the neighbors and how they would come and visit on Sunday and linger over coffee.

And I missed cowboys, the ones I was convinced no longer existed in the world, except the few I left behind,  scattered and  lonely on the quiet scoria road.

I didn’t know if I would ever get back to that place for good.

I didn’t know if that place even existed anymore.

I didn’t know anything.

“Heroes Proved” was my way of asking the world to slow down.  I was desperate for it, but in a completely different way then I am now.

Now that I’m home and never leaving.

Now that I’m home and watching the world drive by–rushing, digging, kicking up dust on the way to meet the bottom line.

At 20 years old I couldn’t see the future. At 20 years old what I was writing felt so personal and disconnected from my peers. At 20 years old I couldn’t have known the progress waiting to barrel down that dusty road toward my family’s ranch, bringing me and the world with it.

“Heroes Proved” hasn’t been on my set list for years. I moved it out of the way to make room for new words and ideas.

I never considered that some of my songs might have become more relevant to me over time.

This is one.

“I think what you notice most when you haven’t been home in a while
is how much the trees have grown around your memories.”
― Mitch Albom, For One More Day